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鮸魚花膠

鮸魚花膠

NT$300
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Description

花膠,又稱魚肚,是一種由大型海魚的魚鰾所制煉而成的大塊白色膠狀物體,

為傳統的高級食品之一。即「鮑參翅肚」中的「肚」。

在料理中被用作烹飪材料,一般大多用來加入燉湯,加強口感和黏稠度,

也可用來做成菜餚,營養健康。

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